Recipe: Berry Tart

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I definitely do not have a sweet tooth. Maybe that’s why I like pie so much. A sweet filling, balanced out by a flakey, buttery, and savoury pastry makes pie the perfect dessert. This berry tart is delicious, quick to make, and holds its shape well… that is if you can wait for it to cool down completely. Serve with …

Recipe: Chicken and Leek Lattice Tart

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Here is the recipe for this beautiful Chicken and Leek Lattice Tart I made the other day. I started out with some left-overs from a delicious roast chicken that I had recently made. It was a quick weeknight dinner that came together beautifully. Hope you enjoy it! Recipe makes one 8″ Tart/Galette When working with pie dough, always keep your …